Crock-Pot Baked Beans

Baked Beans are a necessity of any picnic. I can’t just serve them strait from the can. I gotta doctor them up.

Crock-Pot Baked Beans

Crock-Pot Baked Beans

My mom bakes them in the oven and puts bacon on top. They always turn out delicious. I was cooking for a cowboy themed baby shower. Making Crock-Pot Baked Beans allowed me the time to prepare the other dishes and keep them warm for the guests.

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Baked Beans in the Crock-Pot
Ingredients
  • 2 cans (28 oz) pork and beans
  • 1 sweet onion , diced
  • 2 Tsp yellow mustard
  • 3/4 cup brown sugar
  • 1/2 cup ketchup
  • 5 slices bacon
Instructions
  1. Place all ingredients in crock-pot.
  2. Mix until well blended.
  3. Cook on high for 4 hours.
  4. Serve in crock-pot on low to keep warm.

Baked Beans in the Crock-Pot

These are great. But, for a little extra pizzaz try our Party Beans recipe. A defiant keeper, it has a bunch of different beans with a kick.

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Enjoy,

Jerry & Roni !!!

 

 

 

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