Pasta Archive

Italian Meatballs

Jerry and his brother Matt LOOOOOVE Meatballs.  They always get big smiles on their faces when Sarah and I say we are going to make them.  We usually make Italian Meatballs with a spicy marinara sauce and pasta. Meatballs are great on a toasted Italian roll with some provolone cheese. Italian Meatballs   Save Print Ingredients 1 pound ground beef

Italian Sausage, Spinach & Tortellini Tomato Soup

This Italian Sausage, Spinach & Tortellini Tomato Soup gets our vote for best soup of the year. We made it two days in a row and had leftovers on day three…talk about a successful recipe. Sarah and I tweaked a recipe that we found. Obviously, double the amount of garlic, use olive oil instead of other

Tortellini Casserole

  Can you say, Yum? So did everyone who ate this Tortellini Casserole dish. Easy, cheesy, hearty and delicious. Tortellini Casserole   Save Print Ingredients 2 tablespoons of olive oil 1 pound of lean ground beef Small onion, diced 3 garlic cloves, minced 1 teaspoon of kosher salt Freshly ground black pepper, to taste 1 (28oz

Chicken Tortellini Alfredo

When we lived in Pennsylvania, our family & friends used the same great caterer for big events. She made a delicious tortellini, broccoli & cream sauce dish. Missing that dish from years ago, I came up with this, Chicken Tortellini Alfredo, to fill the craving. Chicken Tortellini Alfredo   Save Print Ingredients 1 pound boneless
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Jerry & Roni welcome you to Cooking Life to the Fullest

Living the good life is what it is all about. Spending time with family & friends, Cooking Life to the Fullest, is at the top of our list of favorite things.