Fresh Lemon Juice Garnish

Fresh Lemon Juice Garnish

Fresh Lemon Juice Garnish

Some ideas found on Pinterest work like a charm, some are epic fails and some just need a little tweaking. This Pinterest attempt needs a little tweaking.

I used cheese cloth, wrapped a half lemon and tied it up with some fabric strips I had laying around. First of all, it was really cute and impressed my guest when I served Grilled Crab Legs. The problem was, the cheese cloth was not ridged enough to filter all the lemon seeds. Not a big problem, next time I’ll use mesh.

Definitely, a must do again…with a little tweaking.

Fresh Lemon Juice Garnish
Fresh Lemon Juice Garnish
Prep Time
10 mins
Total Time
10 mins
Servings: 8
  • 4 lemons , cut in half
  • 8 mesh squares , I used cheese cloth (not ridged enough)
  • 8 ribbons or strips of fabric
  1. Place lemon half face down in center of mesh square.
  2. Using a piece of ribbon, tie mesh around lemon.
  3. Refrigerate until use.
  4. Serve as a garnish to any dish, including seafood.

Fresh Lemon Juice Garnish

Enjoy, Jerry & Roni !!!

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