I started making this dish over 12 years ago. Before we got married, we went on a diet to loss weight for the wedding. We ate this so much that I got sick of it. Jerry is always asking me to make Salsa Chicken. I gave in this morning and it was quite good.
jar (10 ounce)
In a skillet, warm oil over high heat.
Add chicken and sauté about 10 minutes, stirring often.
Add salsa, reduce heat and simmer uncovered another 10 minutes, until internal temperature of chicken reaches 165º.
Sprinkle cheese on top and continue to cook until cheese is melted.
Salsa Chicken is so easy to make. Only a couple ingredients, a skillet and a wooden spatula to deliciousness.
Enjoy, Jerry & Roni !!!
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