Thyme Sautéed Corn

Thyme Sautéed Corn

Thyme Sautéed Corn

A while back I was trying to think of a different way to cook corn.  I came up with this Thyme Sautéed Corn recipe & we love it.   I’ve had many compliments on this style corn.  Give it a try.

Thyme Sautéed Corn
 
Ingredients
  • 2 tablespoons unsalted butter
  • 3 Green onions, chopped
  • 2 teaspoons chopped fresh thyme
  • 2 ears fresh corn, cut the corn off the cob
  • salt and pepper
Instructions
  1. Melt the butter in a large, deep sauté pan over medium heat.
  2. Once the butter has melted add chopped green onions.
  3. Sautee for a few minutes.
  4. Add thyme and corn.
  5. Sautee over med heat for 20 minutes.

Thyme Sautéed Corn

Looking for other sides? Check out more of our Veggie Dishes.

Enjoy, Jerry & Roni !!!

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